I-Anti-inflammatory Honey-Mustard Herbed Salmon Recipe

Amaphuzu avelele kokudla (ukukhonza ngakunye)

Amakholori - 239

Amafutha - 11g

I-Carbs - 3g

Amaprotheni - 31g

Ingqikithi Isikhathi esingama-13
Lungisa amaminithi angu-5 , Pheka amaminithi angu-8
Izinkonzo 2

I-Salmon iyinhlangano enamandla yama-omega ama-3-amafutha anisiza ukulwa nokuvuvukala futhi futhi ibuye isebenze ukugcina wonke amaseli emzimbeni wakho aphilile.

I-honey sauce enunandi-ujunga igcwele ama- antioxidants , okwandisa amandla okulwa nokuvuvukala kokudla kwakho. Amakhambi futhi avumela ukuthi inani elincane lobuni lisetshenziswe, kepha kunomthelela omkhulu wokudla. Okushoyo, uthola lolo uju lweswidi lwesinaphi ngaphandle noshukela oluningi.

Izithako

Ukulungiselela

1. Phambi kokushisa ihhavini yakho ku-425F.

2. Faka uphawu lokubhaka ngephepha lesikhumba noma isikhumba se-aluminium.

3. Hlanganisa zonke izithako ngaphandle kwe-salmon.

4. Gcwalisa ngokulinganayo inhlanganisela yesinaphi phezu kwesinye se-saumon.

5. Bhaka, isikhumba-eceleni, kuze kube yi-salmon ephuza eceleni, cishe imizuzu engu-8.

Ukuhlukahluka Kwesithako kanye Nokusekela

Shintsha isiraphu ye-maple endaweni yobusi ngokushintshashintsha kwe-maple-lwesinaphi. Inani lekhalori lizohluka ngama-khalori ambalwa kuphela.

Zama i-sauce yesinaphi enkukhu enkukhu noma, ukuze ukhethe imifino, ukuyisebenzise ukunambitheka kuzefu noma tempeh.

Ukuze ulondoloze isikhathi, zama isilwane sase-Italia esingaxubile, esingenalo usawoti esikhundleni se-tarragon, oregano, ne-thyme.

Qaphela ukuthi ungakwazi futhi ukugcoba i-salmon uma une-grill ephathekayo!

Amathiphu wokupheka nokukhonza

Khonza le saumoni ngehlangothini lamafriji amazambane abhakabhaka kanye nesipinashi esikhishwe ngesidlo sokulinganisela.

Ungasebenzisa futhi le saumoni njengengxenye yesaladi eluhlaza, nge-walnuts eqoshiwe kanye ne-arugula.

Uma ufuna ukuya phambili ekudleni kokudla, thinta amafaysi e-salmon bese ufaka nge-sauce. Bese uqamba bese ubhaka uma kudingeka.