I-artichoke Ukudla okunempilo kanye nezinzuzo zezempilo

I-Artichokes inomlando othakazelisayo. AmaGreki asendulo ayekholelwa ukuthi njengesijeziso sokumkhohlisa, uZeus waguqula umthandi wakhe uCynara waba i-artichoke. E-Italy nakwezinye izindawo zaseMedithera, ama-artichokes ayebhekwa njengento epholile kanye ne-aphrodisiac.

Namuhla kunezinhlobo ezingaphezu kwezingu-100 ze-artichokes, ezisukela ngosayizi (kusuka kumntwana kuya kumjumbo), umbala (kusuka obala obumnyama kuya obubende) nokuma (kusuka emikhakheni emikhulu kuze kube yinde, amasilinda e-oval).

I-artichokes inamaphuzu amancane emaqabunga awo okufanele asuswe ngaphambi kokudla.

Iningi lama-artichokes e-United States livela eCalifornia. I-peak artichoke inkathi yonyaka ka-spring, kodwa ingaba khona unyaka wonke.

Ama-Artichoke Amaqiniso Okudla
Usayizi Wokukhonza 1 Okuphakathi, okuphekwe ngaphandle kosawoti, Ukukhonza (120 g)
Ngokukhonza Inani Lansuku zonke *
Amakholori 64
Ama-calories avela ku-Fat 2
Ingqikithi yamafutha 0.4g 0%
I-Satatated Fat 0g 0%
I-Polyunsaturated Fat 0.2g
I-Monounsaturated Fat 0g
I-cholesterol 0mg 0%
I-sodium 120mg 5%
Potassium 474mg 14%
Ama-carbohydrate 13g 4%
I-Fiber Diet 7g 28%
Ama-Sugars 1.2g
Amaprotheni 3.5g
I-Vitamin A 0% · I-Vitamin C 15%
I-calcium 3% · I-Iron 4%
> * Ngokusekelwe kokudla okungamakholori angu-2 000

Elinye i-artichoke eliphakathi liqukethe ama-calories angu-60 kanye nama-gram angu-7 we-fiber, okwenza cishe ingxenye eyodwa kwezintathu zezidingo zakho ze-fiber zansuku zonke. Ama-Artichokes agcwalisa kakhulu ukudla. Uma ulungiselelwe ngamafutha amancane, ziyikhalori ephansi, ukukhetha okuphansi kokudla kwamafutha. Qaphela lapho udla izinto ezinjenge-artichokes ezithosiwe futhi ezigxotshiwe njengoba lezi zikhethelo zokudla zicebile ngamafutha nama-khalori.

Izinzuzo zezempilo ze-Artichokes

I-artichoke eyodwa ephezulu i-fibre, i- vitamin K , ne-folate futhi ingumthombo omuhle we-magnesium, i-potassium, ne-vitamin C.

I-Vitamin K iyi-vithamini enamafutha anesisindo esibalulekile ekutheni impilo ye-bone ne-clotting yegazi. Uma ungumuntu othatha i-Coumadin, kubalulekile ukuqinisekisa ukuthi ukudla kwakho kwe-vitamin K kuyahambisana, okusho ukuthi udla ngesilinganiso esifanayo semifino eluhlaza nsuku zonke.

Xoxa ngamazinga akho nodokotela wakho ukuze ukwazi ukuqonda okungcono.

I-Folate ibalulekile ekuvimbeleni ukukhubazeka kwe-neural tube kanye nokubunjwa kwamangqamuzana egazi obomvu kanye ne-magnesium iyi-mineral ebalulekile ekuqhutshweni kwe-nerve ne-muscle.

I-Potassium ingasiza ekunciphiseni ukucindezeleka kwegazi kanye nevithamini C yi-vithamini ebalulekile engenawo amanzi esiza ukulungisa amangqamuzana, ukukhulisa umkhuhlane kanye nokudlala indima ekugugeni.

Ucwaningo lubonisa ukuthi i-artichokes ingaqukatha izindawo eziphikisana ne-carcinogenic futhi zingasiza ukwehlisa i-cholesterol.

Uzihlanza Kanjani Futhi Usike Ama-Artichokes?

I-artichokes ingahlukaniswa ngokuhlukile ngokusekelwe endleleni yakho yokupheka. Ukuze uqalise, ufuna ukunciphisa isiteji esingezansi futhi unqume amanye amaqabunga amahlombe aphezulu kanzima. Vula isikhumba sangaphandle esiqinile kanye namaqabunga angaphandle. Lokhu kuhle i-artichoke yamafutha ne-steamed.

Uma ufuna ukufaka i-artichoke, uzokwenza okufanayo, uqale ngokuqeda phansi futhi phezulu bese usika amanye amaqabunga aqinile. Okulandelayo, uzokhipha umcibisholo, mhlawumbe nge-spoon noma ukumisa ummese ukuze uphume ingxenye engumuthi wezinyosi.

Uma ufuna ukugibela i-artichoke yakho, landela izinqubo ezifanayo futhi emva kokukhipha umcibisholo, uzobe uqota i-artichoke phansi.

Noma kunini uma uhlanza i-artichoke, ufuna ukuyilahla ngamanzi ngelamula neqhwa ukuyigcina ilungile futhi iluhlaza.

Udla kanjani i-Artichoke?

Ama-Artichokes angasabisa, kodwa uma udla eyodwa, uzofuna ukudla enye. Ukuze uthole isiqondiso ngesinyathelo ngesinyathelo sokuthi ungadla kanjani i-artichoke, hlola ividiyo ye-California Artichoke Advisory Board: Ungadla kanjani i-Artichoke.

Ukuthatha nokugcina ama-Artichokes

I-artichokes ingathengwa okusha, efriziwe, emathinini noma emanzini.

Uma ubheka ukuthenga ama-artichokes amasha, gwema labo abanezindawo ezimnyama noma amaqabunga ahlukanisa futhi ukhethe lezo eziqinile, ngamaqabunga aphethwe kahle anesizungu ngobukhulu bawo.

Gcina ama-artichokes amasha esikhwameni seplastiki kuze kube yizinsuku ezinhlanu futhi ugweme ukugeza kuze nje nje ngaphambi kokupheka.

Uma uthenga ama-artichokes ekheniwe, kungaba ngcono ukugwema labo abahlanjululwa ngamafutha noviniga njengoba lezi zinhlobo ze-artichokes zivame ukuphakama ngama-calories kanye ne-sodium. Uma kufanele uthenge okusemathinini, qiniseka ukuthi uwahlanza ngaphambi kokusetshenziswa.

Ama-artichokes afriziwe angagcina efrijini ngezinyanga eziyisithupha kuze kube ngonyaka-kodwa akulimazi ukubheka okuhle kakhulu ngosuku.

Izindlela Ezempilo Zokulungisa I-Artichokes

I-Artichokes iyengeza kakhulu kuma-saladi, amasangweji, nezitsha zokusanhlamvu. Kungaba yinto enhle yokugcoba izinambuzane kanye nokwengeza kokugcwalisa izobho. I-Artichokes ingeza umbala, ukuthungwa, nokugcwalisa i-fibre eqanda nemifino yemifino. Uma ufuna ukuzama ama-artichokes ashicilelwe, unganciphisa amafutha nama-khalori ngokusebenzisa ukugxila kwakho kancane-ukwengeza ukunambitheka okungeziwe kube "okunzima" kugalikhi bese wengeza amanye amakhambi nezinongo ku-recipe yakho.

Ukupheka nge-Artichokes

Uma ufuna indlela ehlukile yokuqala usuku lwakho, cabanga ngokungeza ama-artichokes ekudleni kwakho kwasekuseni-uzoqiniseka ukuthi uhlala ugcwele kuze kube semini. Thola ezinye imibono yokuthi ungeza kanjani ama-artichokes ekudleni kwasemini nakudla naye.

> Imithombo:

> I-California Artichoke Advisory Board. Indlela yokudla i-artichoke. http://artichokes.org/how-to-eat

> I-Linus Pauling Institute. Micronutrients zempilo. http://lpi.oregonstate.edu/sites/lpi.oregonstate.edu/files/pdf/mic/micronutrients_for_health.pdf

> Welland, uDiane. Ama-artichokes. Ukudla nokudla. 2016; 32-33.