I-Turkey Enomzimba Namahlumela Ahlanzekile NamaJuba

Amaphuzu avelele kokudla (ukukhonza ngakunye)

Amakholori - 85

Fat - 3g

I-Carbs - 1g

Amaprotheni - 13g

Isamba Isikhathi 25 iminithi
Prep 15 min , Cook 10 min
Izinkonzo 6

Ungaba nesibhakabhaka esinomsoco esinomsoco osuke sinciphise amafutha futhi angeke senze i-heartburn. Isihluthulelo ukusebenzisa inyama enomzimba-kulesi simo, i-turkey-futhi uyibhanqa nge-fat-fill filler-kulokhu, amakhowe amancane angcolile amancane, ahlinzekwa ukugcoba inyama ngaphandle kwamafutha angenayo.

Siphinde sisebenzise kancane i-Worcestershire sauce ukuze uthole ukunambitheka ne-juiciness. Nakuba ine-pH ephansi, okusho ukuthi iyasebenza kakhulu, inani elincani elilinganisiwe kanye nezinye izithako cishe alinakho ukudala i-reflux. Eqinisweni, ukulinganisa ukudla okuyi-acidic ngezinqumo ezingekho-acidic kuyindlela eyodwa yokuvimbela ukushaya kwenhliziyo.

Izithako

Ukulungiselela

  1. Hlanganisa isifuba somhlabathi we-turkey, amakhowe, amafutha omnqumo, kanye ne-Worcestershire sauce esitsheni esincane.
  2. Hlukanisa ingxube ezingxenyeni ezingu-6 bese udala i-patty kusuka ngayinye, cishe u-1/2-intshi ubukhulu, ngezandla zakho bese ubeka eceleni.
  3. Geza i-stovetop griddle noma i-skillet ephakathi bese upheka ama-patties phezu komlilo ophakathi, imizuzu engaba ngu-5 ohlangothini ngalunye.

Ukuhlukahluka Kwesithako kanye Nokusekela

Lawa ma-burgers alula kakhulu-azikho izithako eziningi ongazishintsha.

Kodwa-ke, ungenza lesi sikhumba sezinkukhu noma i-fatger fat beef burger ngokukhetha amaphesenti angama-90 noma angu-95 emhlabathini owomileyo kunomlomo we-turkey. Izitolo ezinkulu zinikeza ukhetho olungamaphesenti angu-90. Abanye bangase babe ne-95% ye-version etholakalayo.

Nasi isiqu sepro pro: gaya isifuba sakho se-turkey. Ngezinye izikhathi izinguqulo ezithengwa ngesitolo zinezinhlobo zenyama emhlophe neyomnyama, ngakho okuqukethwe kwabo okunamafutha kuyahluka. Uma ugaye inyama yakho, uzokwazi ukuthi ingakanani amafutha aphakathi lapho.

Amathiphu wokupheka nokukhonza

Kumabhegi angama-juiciest, zama ukungacindezeli kuma-patties ngesikhathi sokupheka. Futhi yenza konke okusemandleni akho ukuze uzifake kanye kuphela. Ngale ndlela, umswakama uvalelwe ngaphakathi kwe-Burger esikhundleni sokungena ngaphakathi kwe-skillet.

Ama-burger ngokuvamile akhonzwa ngomshukela oshisayo, utamatisi, noma anyanisi-konke okungabangela izinhliziyo. Ngakho, ungakujabulela kanjani lokhu? Enye indlela ukugwema ubuningi bese ukhonza i-turkey patty phezu kwesaladi noma i-veggies egosiwe ukuze uthole ukudla okuphansi.

Ungaphinde usebenzise i-patty ngobuningi ohlangothini, njenge-quinoa noma ilayisi elibomvu. Ngaphandle kwalokho, ukhethe ubheki ogcwele ukolweni bese ukhonza nge-lettuce ephoqelekile, umkhonto wesinaphi, noma ubeke isaladi enobungozi ebusweni .