Ingabe i-Craisins Cranberries Eyomile Yilungele Ukudla Kwe-Carb Ephansi?

Ingabe ama-cranberry omisiwe afanelekile ekudleni okuphansi kwe-carb? Impendulo akuyona ebo elula noma cha. Eqinisweni, ukuze uphendule ngokugcwele, kufanele ucabange ukuthi uthola kuphi omisiwe ama-cranberry wakho (okuvame ukubizwa ngokuthi "ama-craisins") nokuthi uluphi uhlu lwezithako.

Izinzuzo Zokudla Kwe-Cranberries

Kuyiqiniso ukuthi ama-cranberries ayedwa futhi angahlosiwe, cishe ayidla ukudla okuphelele, njengoba ephakeme kakhulu enomsoco kanye ne-fibre ngenkathi ephansi kuma-carbohydrate nama-khalori.

Yize abanye bejabulela ngempela ama- cranberries angenalutho , ngeshwa kubantu abaningi, i-cranberries ecacile iyathokozisa kakhulu, yilapho abantu baqala khona ukungena enkingeni yokudla okunempilo.

Inkinga Iyengezwa Ishukela

Ngenxa yokunambitheka kwabo ngokwemvelo kwe-tart, imikhiqizo eminingi ye-cranberry etholakalayo iyatholakala nge-sugar added. Thola lokhu: uma kuziwa kuma-"craisins" amaningi athengiwe esitolo, ingxenye eyodwa kwezintathu yendebe yama-cranberries omisiwe ingaqukatha izipuni ezimbili zeshukela! Ukwengezwa kweshukela kushintshela ama-cranberries omisiwe kusuka ekutholeni izithelo ezincane kakhulu ekukhethweni okuphezulu kwe-carb. Kodwa lokho akusho ukuthi yonke imikhiqizo ka-cranberry esomile iqukethe ushukela owengeziwe.

Namuhla, ukuthola lula ukuthola i-cranberries eyomile noma i-sugar-free, kodwa kufanele uhlole amalebula ngokucophelela.

Indlela Yokwenza I-Cranberries Eyomile Yama-Carb Aphansi

Yile nkinga enkulu (ushukela owenezelwe, okungukuthi) ophefumulelwe ukuthola indlela yokomisa ama-cranberries nge-sweetener okufakelwayo.

Kuvela ukuthi ngenxa ye- fiber ehlanganisiwe kuwo, eheha amanzi, kuyinto encane kakhulu kunokumisa ama-cranberries ne-ushukela owenziwe ngendabuko. Kodwa, nansi indlela esebenza, futhi ayinzima kakhulu:

Izithako

Ukulungiselela

  1. Ihhavini elifudumele libe ngu-200 F.
  2. Beka ama-cranberries esikhwameni esikhulu, bese ukhetha ukukhipha ukusondeza kanye / noma okubomvu.
  3. Uma i-sweetener iyimpuphu, qhafaza emanzini. ( ukuqhathaniswa kwemithombo "ye-Splenda yamanzi" ). Thela phezu kwama-cranberries bese ugoqa.
  4. Ukushisa emkhatsini ophezulu kuze kufike ama-cranberries pop, cishe imizuzu engama-4 kuya kwemihlanu. Hlanganisa njalo ngomzuzu noma emibili. Uma konke kubonakala sengathi kuvela, vala ukushisa bese uvumela ukuba zipholile imizuzu engu-10.
  5. Yibheke phansi ngemuva kwekhasi elikhulu. Ungakhathazeki uma kubonakala sengathi bahlangana ndawonye. Vumela ukupholisa eminye imizuzu emihlanu noma ngaphezulu.
  6. Vala ishidi lokubhaka ngezinhlamvu ezintathu zamathawula wephepha kanye nephepha lesikhumba. (Ngiyaqiniseka ukuthi lokhu kuzosebenza kahle ku-dehydrator yokudla, kodwa anginakho.)
  7. Spread cranberries on isikhumba. Yiba nokholo - ikakhulukazi "bazozikhethela" uma besomile. Uma kungabikho okungavunyelwe ukuhlala, gweba phansi manje.
  8. Beka kuhhavini bese uvula ukushisa kufika ku-150 F.
  9. Emahoreni amabili kuya kwangu-4, esikhundleni sesikhumba namaphilisi wephepha flip ngaphezulu. (Akudingeki ukwenze lokhu, kodwa kuphuthuma inqubo.)
  10. Qala ukuhlola ngemva kwamahora angu-6. Isikhathi esiphelele sincike kumswakama nezinye izici. Ngokuvamile kuthatha amahora angama-8. Kubuye kuncike ekutheni ufuna ukuwomisa kuze kube yilapho sebekhona khona "ukunikeza" noma ngabe uyabathanda "umculi".
  1. Uhlukanise nabo, futhi isitolo sigqoke (izikhwama ze-zip zisebenza kahle).

I-Carb Count: I-recipe yonke ine-25 amagremu we- carbohydrate esebenzayo nama-gram angu-16 e-fiber.