I-Kahlua iqukethe utshwala obuchithekile ngotshani
Kunzima ukusho ukuthi i-Kahlua, noma i-liqueur enomlilo kakhulu, ethandwa kakhulu yi-gluten. Okubalulekile ukuthi, kungase kulungile kwabanye bethu, kodwa ngokuqinisekile kudala izinkinga kwabanye abangenalo i-gluten.
Njengabanye abakhiqizi beziphuzo ezidakayo, umenzi kaKahlua, uPernod Ricard USA, akadalula izithako emikhiqizweni yayo.
Kodwa nasi isizathu esingenzeka ukuthi uKahlua ubangela izinkinga kubantu abathile ekudleni okungenalo i-gluten kodwa hhayi abanye: i-Kahlua iqukethe utshwala obufakwe ku-one noma ngaphezulu kwezingqimba ezintathu zeguten (ukolweni, ibhali kanye ne-rye).
Nakuba iziphathimandla eziningi zokudla okungenalo i-gluten zithi inqubo yokuphuza izidakamizwa isusa amaprotheni ayingozi, abantu abaningi abanesifo se-celiac noma ukungazweli kwe-gluten okungewona i-celiac bathola ukuthi abakwazi ukuphuza utshwala obusekelwe yi-gluten ngaphandle kokuhlushwa izimpawu.
Ingemuva kwisimo samahhala se-Gluten sikaKahlua
Eminyakeni eminingana edlule, uPernod Ricard USA wayevame ukusho ukuthi i-Kahlua ibhekwa njenge-gluten. Kodwa-ke, emva kwemithetho yase-US Yokudla Nezidakamizwa Zokulawulwa Kwezidakamizwa ekubhalweni kwe-gluten-free kwaqala ukusebenza, umenzi wayeka ukusho lokho.
Kunalokho, uPernod Ricard USA, manje usho nje ukuthi awuvivinyi i-gluten kumkhiqizo ophelile. Akubonakali ukuthi izithako ze-liqueur zishintshile.
Kodwa-ke, ngokulandela ushintsho emithethweni yokubhaliswa kwe-gluten-free, inkampani manje iqaphe kakhulu ngokubiza i-Kahlua ayi-gluten.
Ngakho ingabe i-Kahlua Gluten-Free, noma Cha?
Izithako zikaKahlua, njengoba kubikwa umenzi, zihlanganisa: isiraphu ephezulu ye-fructose / ushukela, umoya wezinkuni, ikhofi ekhishwa (umoya wamaqabunga, ushukela, amanzi, i-caramel), umoya wezinhlamvu wokungathathi hlangothi, amanzi newayini.
I-caramel ayitholakali ezinhlameni ze-gluten, kodwa umoya wokusanhlamvu wokungathathi hlangothi uqukethe utshwala obusekelwe ngokolweni, umkhiqizi uthi.
Ngokwesitatimende esivela kummeleli we-Pernod Ricard e-USA, iKahlua yenziwa ngamabele okusanhlamvu (inkampani ichaza ukolweni, ibhali, i-rye nama-oats, kodwa akucaci okusetshenziselwa ukwenza i-liqueur).
Manje, njengoba ngishilo ngenhla, ochwepheshe abaningi bakholelwa ukuthi izidakamizwa zisusa ama-gluten amaprotheni ayingozi. Kodwa-ke, abantu abaningi bathola ukuthi baphatha kabi utshwala obuthakathaka be-gluten, ngakho-ke bangase basabele kabi ku-Kahlua.
Konke lokhu kusebenza ngokucacile (abanye bangase bathi "i-classic" Kahlua). Kodwa-ke, kufanele uqaphele ukuthi uPernod Ricard USA nabo bakhiqiza izinkampani zomculo zama-liqueur ezengeziwe ze-Kahlua, okufaka: i-Chili Chocolate, i-Pumpkin Spice, i-Caramel enosawoti, i-Peppermint Mocha, i-Hazelnut, i-Mocha, i-Vanilla yesiFulentshi, i-Midnight no-Cinnamon Spice.
Le nkampani ayihlinzeki nganoma yiluphi ulwazi mayelana nezithako zalezi zinhlayiya ezikhangayo. Ungacabanga ukuthi zenziwa nge-base Kahlua base (futhi ngotshwala olucwetshiwe kusuka ezinhlameni ze-gluten). Kodwa-ke, ayikho indlela yokwazi uma izithako ezengeziwe ze-gluten zengeziwe. Ngakho-ke, wonke umuntu onesifo se-celiac noma ukungazweli kwe-gluten okungewona i-celiac kufanele akhiphe.
Ama-cocktails afaka iKahlua
Uma udinga ukugwema i-Kahlua, kuzodingeka futhi ugweme ama-cocktails athile kanye nezinye iziphuzo ezifaka i-liqueur.
Abantu abaningi bafaka ikhomishana yeKahlua ekomishini labo ikhofi noma i-refaf, ikakhulukazi emva kokudla kwesidlo. Ngaphezu kwalokho, i-cocktails ejwayele ukujwayela njalo noma ngokuvamile ihlanganisa i-Kahlua njengesithako:
- IsiRashiya esimhlophe
- IsiRussia esimnyama
- I-Espresso Martini
- I-Mudslide
- I-Mudslide enefriji
- I-Brave Bull
- I-B-52 Shot
- Ikhebula lase-Long Island Iced
Qaphela ukuthi ezinye zeziphuzo zingase zihlanganise izithako ezisekelwe ku-gluten ngaphesheya kwe-Kahlua, ngakho-ke ngisho noma ungenayo inkinga ne-Kahlua, kuzodingeka wenze ngokucophelela kwakho futhi uhlole zonke izithako kunoma iyiphi i-cocktail oyikho ukuhleleka.
Izwi kusuka
Ngokudabukisayo, uzodinga ukunquma ngokusebenzisa isilingo nesiphambeko noma ungasabele yini ku-Kahlua-abanye abantu babika ukusabela, kanti abanye bathi kuhle.
Ngincoma ngokuqapha uma ungazange uzame i-Kahlua ngaphambilini, ikakhulukazi uma uqaphele izimpawu ezikhazimulayo ezilandela ezinye izinto ezidayiswa utshwala-gluten-okusanhlamvu, njengobhiya obenziwe "ebhaliwe" obhaliwe , kanye nezinhlobo eziningi ze-gin ne-bourbon .
Ngenhlanhla, kulula kakhulu ukwenza i-liqueur eyenziwe ngokwenziwe (kunezinto eziningi zokupheka ngaphandle, ngakho-ke ungazama kuze kube yilapho uthola okungcono kakhulu kuwe). Uma ujwayele ukusabela ezinxilweni ezidakayo ezikhungethwe okusanhlamvu ze-gluten, qiniseka ukuthi usebenzisa i -vodka-gluten-free (i-vodka eyenziwe ngezinye izinto ngaphandle kwekolweni yendabuko kanye / noma i-rye) ukwenza i-liqueur yakho yokwenza izinto.
Inothi elilodwa lokugcina: Uma uphinde usabele esimweni samaprotheni we-milkin, izinambitheko eziningana ze-Kahlua brand-ikakhulukazi, i-Drinks-To-Go neMikhiqizo Elungele Ukuphuza-iqukethe i-casein njengesithako.
> Umthombo:
> Celiac Disease Foundation. Yini Okufanele Ngiyidle? I-Fact Sheets.