Amakhukhi e-Sugar Sugar

Amaphuzu avelele kokudla (ukukhonza ngakunye)

Amakholori - 96

Amafutha - 5g

I-Carbs - 12g

Amaprotheni - 1g

Ingqikithi Isikhathi 40 iminithi
Prep 30 min , Pheka iminithi engu-10
Izinkonzo 40 (1 ikhukhi ngayinye)

Lawa makhukhi ashukela afana no-Grandma-ngothando lonke kodwa ngaphandle kwamaqanda ukuze abantu abaphikisana namaqanda nabo bangawajabulela. Le iresiphi ye-cookie ye-sugar-free yeqanda yenza uhlobo lwama-cookie oludala olufanele ukugoqa nokusika nabakaki be-cookie. Bahlobise amaholide, ngezinsuku zokuzalwa, noma nje ukuphathwa okukhethekile kwansuku zonke.

Ekuphekeni kwama-cookie, iqanda lisebenza njenge-agent evulekile futhi ebophayo. Ngokusobala, uma ungeke ube namaqanda, kuzodingeka uthole okuhlukile kumaqanda azobamba ndawonye amakhukhi akho futhi abasize bavuke. Ezinye zokupheka zibiza isithako esikhethekile seqanda, njenge-Ener-G's Egg Replacer, kanti abanye basebenzisa kahle izithako ezivamile, njenge-powder baking.

I-powder yokubhaka kule recipe izosiza amakhukhi aphakamise, futhi ubisi luzosiza ukuletha inhlama ndawonye. Lokhu kubangela ikhukhi elimnandi usebenzisa izithako ongase ube nazo. Labo abanezinyosi zamaqanda kanye nezikhumba bazokwazi ukujabulela le cookie ethandwa kakhulu noma nini sonyaka.

Qaphela ukuthi kungenzeka futhi ukwenza la makhukhi angabisi ubisi uma ushintsha ubisi lwamahisi obisikazi obisikazi obisi-milk rice noma ubisi lwe-soy bese usebenzise ummeleli webhotela ongenayo ubisi .

Izithako

Ukulungiselela

  1. Ihhavini elishisayo ku-350 F. Usebenzisa i-mixer kagesi, ibhotela le-kirimu, noshukela ndawonye kuze kufike ukukhanya nokukhanya. Engeza i-vanilla nobisi bese ushaya uze uhlangane kahle.
  2. Esikhathini esitsheni esisodwa, hlanganisa ndawonye ufulawa, usawoti, kanye ne-baking powder. Hlanganisa lokhu ezingxenyeni ezimanzi kuze kuhlangane.
  3. Ekuqaleni, inhlama izovela i-crumbly kodwa iyohlangana ndawonye futhi ifakwe uma ifakwe ngezandla. Kumele kube ngomile. Gcoba inhlama epulasitiki bese ushaya isikhathi esingenani ihora elilodwa ngaphambi kokuguqa.
  1. Phuma inhlama endaweni elula kakhulu kuze kube yi-1/4 intshi. Sika ukubunjwa ngama-cookie cutters. Usebenzisa i-spatula, uphakamise ngobumnene ukubunjwa kwi-baking sheet. (Ngaphandle kwalokho, ukuze ungaphambukisi ukuma kwama-cookies, ungafaka iphepha lesikhumba ebhodini lokubhaka, uphume inhlama futhi uthathe ngqo ebhodini lokubhaka elenziwe ngesikhumba. Mane ususe amahlumela enhlama bese ubhaka.)
  2. Bhaka imizuzu engu-8 kuya kwezingu-10, noma kuze kube yilapho kuluhlaza kancane. Vumela ukupholisa kancane ebhodini lokubhaka, bese usebenzisa i-spatula ukuze udlulisele emgodini wocingo ukuze uphole ngokuphelele.
  3. Frost noma uhlobise amakhukhi ahlile njengoba uthanda.