I-Hard Cider ye-Gluten-Free nezinye izindlela ezihlukile kuBhiya

Ama-ciders amaningi kunzima abhekwa njenge-gluten mahhala

Nakuba izinketho zobhiya be-gluten zanda futhi ukhetho luyothatha, abantu abathile bafuna izindlela ezithile zobhiya. Ngenhlanhla, kunezinketho eziningi, kufaka phakathi izinhlobo ezihlukahlukene zama-cider-free.

Ngeke uthole ezinye zazo esitolo sakho sekhoneni. Noma kunjalo, ungalawula iningi lawo ku-intanethi (ngokuya ngemithetho yakho yombuso), futhi ungakwazi ukukholisa isitolo sakho sokuphuza utshwala ukuze uzenze ukuba uzame.

Ezimweni ezimbalwa, ungase uthole ngisho ne-cider gluten-free ekupompheni kwenye yezindawo zakho eziyizintandokazi ze-Hangout.

I-Hard Cider yama-Gluten-Free

Nasi uhlu lwama-hard cider brand alunconywa kubantu abanesifo se-celiac kanye nokuzwela kwe-gluten okungewona i-celiac:

Mike's Hard Lemonade

Kunokuphikisana ngesimo sama-gluten-samahhala kaMike's Hard Lemonade neminye imikhiqizo. Imikhiqizo iqukethe i-malt, eyenziwe ngebhali . Nokho, ngokusho kukaMike, inqubo yokuhlunga i-proprietary isusa i-gluten.

"Imikhiqizo yethu yafakwa ezivivinyweni ezibucayi kakhulu ezibonisa ukuthi zingenalo i-gluten. Isivivinyo se-ELISA, ukuhlolwa okunamandla kakhulu okwamanje okutholakala nge-quantification ye-gluten, kubonisa ukuthi iqukethe izingxenye ezingaphansi kwezingu-5 ngezigidi (ppm) ze-gluten, okusho ukuthi zingakwazi kubhekwe njenge-gluten-free. " UMike uphinde waqaphela ukuthi ukuhlolwa kwabonisa ukuthi imikhiqizo yafika "ngaphansi ngezansi" umkhawulo ohlongozwayo (manje ophelile) wezingxenye ezingaphansi kwezingu-20 ezigidini ezinezigidi.

Imikhiqizo ye-lemonade ka-Mike manje ihlanganisa ilebula efundela "Ukukhishwa Kokukhipha Gluten."

Kodwa-ke, abanye abantu baye babika ukugula kusukela emikhiqizweni kaMike, njengoba nje abantu bebika ukugula ngenxa yalokho okuthiwa "i-gluten-isuswe" ubhiya (eyenziwe ibhali) nezinye izinhlobo zotshwala ezenziwe ngamagilebhisi e-gluten . Umgqa wami ophansi: Uma ungumuntu ogula ngenxa yokuphuza utshwala obunama-gliten-based-distilled, ngizobe ngiyacaca ngokukaMike. Uma ungakwazi ukusingatha utshwala olwenziwe ngamabele we-gluten , okwamanje, ungenza kahle ngokukaMike. Noma yikuphi, kuyisimo sakho.

Ukuphuza Kokuphuza Okunxilisayo akubhekwa njengeGruten-Free

Kunezinhlobo eziningi zezinhlobo zokuphuza utshwala ezinamabhodlela nezikhunjini ezingenayo i-gluten-free, ngokuvamile ngenxa yokuthi iqukethe i-malt (cishe i-malt njalo i-barley). Lokhu kufaka:

Noma ngabe yini oyenzayo, ungenzi iphutha lokucabanga ukuthi lawa ayenayo i-gluten ngoba ayengeyona ubhiya-ayiphephile kulabo abasemakhaya abangenalutho ukuphuza.

Izwi kusuka

Uma ungenayo i-gluten futhi ufuna ezinye izindlela zobhiya, kungaba nzima ukungahambi kahle nganoma yimiphi imikhiqizo ye-cider elukhuni engenhla. Kodwa-ke, kudingeka uqaphele kakhulu nezinye izindlela zokubheja, kuhlanganise ne-cooler wine ne-berry eqinile, ngoba cishe zonke lezo ziqukethe i-malt yebhali futhi ayinayo i-gluten.

> Umthombo:

> Celiac Disease Foundation. Yini Okufanele Ngiyidle? I-Fact Sheets.